Tuesday, October 4, 2011

Three Things I Think are Stupid

1. Promise Rings. Really? So you're getting engaged to be engaged? Why not a promise promise ringe? Or a promise promise promise ring. Waste of money, waste of sentiment, waste of time.

2. Politics. Not just in terms of government but in terms of life. Why pander? Just stand by your convictions. If something is right it's right all the time, people really need to grow up and get over politics.

3. Reality TV. It's not real, why are you calling it reality? Look show's like Survivor started out with potential, let's put some people in an unreal situation and have them compete for a prize. I can live with show's like this, I don't watch them but I can live with them, it's like sports for people who don't like sports...but Keeping up with the Kardashians...please, get a life, get off my tv, why are you famous?

Sunday, October 2, 2011

I should be tweeting this but...

Does anyone ever crave soup? In the words of Jerry Seinfeld, it's a bowl of wet food.

Saturday, October 1, 2011

Dinner Post

I haven't posted one of my culinary creations in a while, so here we go.

I was talking to a friend about her "Spanish Rice" and I thought hey, I feel like something "Spanish." So, taking my knowledge of cooking I decided to do a rice with a sofrito base and grill some chicken. Here we go, this was the perfect amount of food for 2 adults and a hungry 2 year old.

Sofrito:
1 onion
1 green pepper
1 tomato
1/2 red pepper
diced

1/2 head of garlic
minced

Combine all in a large bowl and set aside.

Take about 1/8 of the mixture and place it in a blender with a small bunch of parsley, a large splash of red wine vinegar, smaller splash of lemon juice, and some olive oil. Add cumin, paprika, chili powder, salt and pepper to taste and puree. Marinade 2 chicken breasts in this mix for at least an hour.

In a pot, sweat the rest of the sofrito mix, add the same spices from above to taste (don't be shy). Add 3/4c brown rice, stir to coat. Pour in water and bring to a boil. When pot boils turn the heat to low, stir once, put on a lid and walk away for 45 minutes. (DON'T TOUCH IT AT ALL, NO PEEKING, NO STIRRING)

45 minutes later
Grill your chicken, slice, and serve over the rice in a bowl.

OMNOMNOM

Take the